Pillows of Chicken-Mousse and Tournover of Mushroom
Teaching Units at the Hotel Management College Pokhara/Nepal
PRACTICAL INSTRUCTION OF CLASSICAL APPETIZER RECIPES
CHOUX PAST (Recipes load as PDF)
Puff past salted
Cream Puffs with Cheese and Ham filling
Fried Cheese puffs
Fried Ham puffs
SHORT CRUST (Recipes load as PDF)
Short Crust Pastry
Tartlet of Spinach
Tart of Gruyere Cheese
YEAST DOUGH (Recipes load as PDF)
Buckweath dough
Brioche dough
Vegetarian Pizza baguette
QUICK PUFF PASTRY(Recipes load as PDF)
Quick Puff Pastry dough
Croustade of stewed mushrooms
Mousse of Chicken breast
Mille-feuille of vegetables